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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク foam cake ： ウィキペディア英語版 foam cake Foam cakes are cakes with very little (if any) fatty material such as butter, oil or shortening, and which are leavened primarily by the air that is beaten into the egg whites that they contain. They differ from butter cakes, which contain shortening, and baking powder or baking soda for leavening purposes. Examples of foam cakes are angel food cake, meringue and chiffon cake. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「foam cake」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.